Honey Pepper & Merken Grilled Salmon on Citrus Bed
Ingredients
1 Skinless Salmon
Honey
Pepper
1 Juice from 1 orange
1 Juice from 1 lemon
4 sliced oranges
4 sliced lemons
Sea Salt
Fresh Black Pepper
Merkén to taste
1
Mix the orange and lemon juice with the honey and merkén in a bowl.
2
Arrange the slices of Lemon and Orange on the grill forming a bed and lay the salmon on top.
3
Brush fillet with the honey mixture, season with salt and pepper, and cook over the fire.
4
Cooking time will depend on the size of the salmon.
Ingredients
1 Skinless Salmon
Honey
Pepper
1 Juice from 1 orange
1 Juice from 1 lemon
4 sliced oranges
4 sliced lemons
Sea Salt
Fresh Black Pepper
Merkén to taste
Directions
1
Mix the orange and lemon juice with the honey and merkén in a bowl.
2
Arrange the slices of Lemon and Orange on the grill forming a bed and lay the salmon on top.
3
Brush fillet with the honey mixture, season with salt and pepper, and cook over the fire.
4
Cooking time will depend on the size of the salmon.